Calories in bandeja paisa

A typical serving of bandeja paisa provides about 1225 calories. Here are the full macros and nutrition facts.

Per serving · 1 plate (500 g)

Calories
1225kcal
Protein
62.5g
Carbs
114g
Fat
56g

Per 100 g

Calories245 kcal
Protein12.5 g
Carbs22.8 g
Fat11.2 g
Saturated fat4.1 g
Fiber3.4 g
Sugars1.1 g
Sodium450 mg

Data based on Open Food Facts and public nutrition databases.

Colombia's national dish from the Antioquia region, featuring beans, rice, ground beef, pork belly, fried egg, plantain, chorizo, arepa, and avocado.

Nutritional benefits

  • High caloric content for sustained energy
  • Excellent source of complete proteins
  • Provides fiber through beans and avocado

How to prepare it

  • 1.Soak beans overnight for better texture
  • 2.Use lean ground beef to reduce saturated fat
  • 3.Air fry or bake the pork belly instead of deep-frying

Lighter alternatives

Rice and beans
Fewer animal fat sources
Fit tray
Replaces pork belly with grilled chicken
Bean bowl
Stricter portion control
Healthy tip

Share the plate with another person to reduce total calorie intake.

Frequently asked questions

Is it healthy to eat daily?

Due to its high sodium and saturated fat content, occasional consumption is recommended.

What is the main ingredient?

Cargamanto beans are the essential foundation of this traditional dish.

How can it be made lighter?

By reducing carbohydrate portions and baking proteins instead of frying them.

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