Calories in lentil hummus

A typical serving of lentil hummus provides about 99 calories. Here are the full macros and nutrition facts.

Per serving · 1/4 cup (60 g)

Calories
99kcal
Protein
4.8g
Carbs
10.8g
Fat
4.5g

Per 100 g

Calories165 kcal
Protein8 g
Carbs18 g
Fat7.5 g
Saturated fat1 g
Fiber5.5 g
Sugars1 g
Sodium380 mg

Data based on Open Food Facts and public nutrition databases.

A variant of traditional hummus that uses lentils instead of chickpeas, resulting in a finer texture and more iron.

Nutritional benefits

  • Excellent source of plant-based iron
  • Easier to digest for some people than chickpeas
  • High in folate and fiber

How to prepare it

  • 1.Blend cooked lentils with tahini, lemon, and garlic
  • 2.Use red lentils for a more vibrant color and smooth texture
  • 3.Pair with cucumber or bell pepper sticks

Lighter alternatives

Chickpea hummus
More traditional flavor and higher calcium content
Baba ganoush
Much lower in calories being eggplant-based
Black bean hummus
Different antioxidant profile
Healthy tip

Add a drizzle of raw olive oil when serving to better absorb fat-soluble vitamins.

Frequently asked questions

Is it healthier than normal hummus?

They are very similar, but lentils offer a bit more iron.

Can I freeze it?

Yes, it freezes very well for up to 3 months; just stir after thawing.

How do I reduce sodium?

By making it at home with dry lentils cooked by you instead of canned ones.

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