Calories in soft serve ice cream

A typical serving of soft serve ice cream provides about 160 calories. Here are the full macros and nutrition facts.

Per serving · 1 medium cone (100 g)

Calories
160kcal
Protein
3g
Carbs
22g
Fat
6g

Per 100 g

Calories160 kcal
Protein3 g
Carbs22 g
Fat6 g
Saturated fat4 g
Fiber0 g
Sugars18 g
Sodium70 mg

Data based on Open Food Facts and public nutrition databases.

Aerated ice cream served directly from a machine at higher temperatures than traditional ice cream, giving it its iconic texture.

Nutritional benefits

  • Less fat by volume than hard-pack ice cream
  • Light texture and easy to eat
  • Usually controlled portions

How to prepare it

  • 1.Serve in a crunchy wafer cone
  • 2.Dip in chocolate coating
  • 3.Add multi-colored sprinkles

Lighter alternatives

Machine-dispensed frozen yogurt
Generally lower in calories and fat
Light milkshake
Similar texture, less sugar
Whipped frozen fruit
Naturally smooth texture
Healthy tip

Avoid sugary toppings to keep the cone's calories from doubling.

Frequently asked questions

Why is it so soft?

Because of air incorporated during freezing and immediate serving.

Is it nutritious?

It is a processed food; it provides calcium but mostly sugars.

Does it have eggs?

They rarely contain eggs; most are milk and whey-based mixtures.

Popular comparisons

Other popular foods